Shelene made this for us today and it was pretty good.
1 box stuffing (use half the water on box)
1/2 C. green onions
1 C. dried cranberries
1 pear, diced
1/4 tsp cinnamon
Mix that stuff together and then cut a slit in the end of the pork loin and stuff it in. Place in greased baking dish. Put excess stuffin around pork loin. Top with sauce:
1 Tbsp bbq sauce
1 Tbsp brown sugar
4 Tbsp grainy mustard
2 C. apple sause
Mix and pour over pork loin. Bake 40-50 minutes at 375.
2 comments:
Yummy. Stuffing is good.
Stuffing is very good! I will have to try this out next time I buy pork roast!
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