My friend Jody made this delicious "dip" for Girls' Night and it was fantastic!
Orange and Avocado Salsa
3 cups orange sections, chopped (about 4)
2 1/2 cups pink grapefruit sections, chopped (about 2
large grapefruit)
1/4 cup minced red onion
2 tablespoons chopped fresh cilantro
1 tablespoon minced jalapeño pepper
2 teaspoons fresh lime juice
1/2 teaspoon kosher salt
1 diced peeled avocado
Combine all ingredients in a bowl; toss gently. Serve
immediately.
5 comments:
Sounds yummy!!!
It was amazing. The tastes just melded together and complimented each other. Melded - is that even a word?
I added a little fresh pineapple to the batch I just made and it was even better!
Any substitution ideas for the onions - rather than just leaving them out?
Dawn, you could easily just leave them out - I love a good sweet onion!
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